Publick Restaurant

pavan kumar chama 60 months ago

I like the food here . But when u Wana go and have it again id doesn't taste good . The consistency of taste is not maintained . 3 days back I went and had chicken manchuriya then I went with my friends so that they will also taste but it's so hard and I think the quantity of starters should be increased .

Sai Anish Malla 48 months ago

The restaurant is a nice and comfy place and a fun place to hangout, the food was pretty good as well: ordered the chicken tandoori and butter chicken with naan it was a bit on the spicier side but overall it was good with fast and quality service as well. Must try place. The prices are pretty reasonable as well.

Sridhar Kapila 60 months ago

Don't go if you are in urgent, they have the slowest waiter service in the world. The menu was two A4 size pages. We were third group in restaurnt. They don't have chefs toake things. Not sure why they are open. We ordered 3 starters , one non veg and 2 veg. There was honey chilli potato dish. The quantity was like it will serve max one serve per person for two. That's it. We were kind of shocked. And it was even the potato was cut similar to French fries except they were on 60 percent leaner. Next was spring rolls, again two half pieces each for 3 members and it was done. We asked for bill not ordering the main course. The waiter never bothered to get the bill , we went paid on counter and left. Went to another restaurant downstairs and started dinner again.

One of thing you got to remember is the saucers you get for cups can be used main course also with their serving size.

Every dish will be single serve and for one person only strictly on quantity