Jamie's Pizzeria

GAZALA AMREEN 18 months ago

Visited Jamie's pizzeria in Phoenix mall and it was such a great experience! We chose this place as it wasn't something that we had tried amongst the options available and ofcourse, because it's pizza!
Started off with pizza puffs which is basically the pizza dough baked and served with the signature pizza sauce. The sauce is one of the best I've had! It was fresh and tangy and a burst of flavours. Paired with a basic bread, it was a great start to the meal. Followed it with chicken wings which were flavourful but super spicy (it's mentioned in the menu but did not expect it to be that spicy)
The fried seafood was a mix of sweet potatoes, prawns, calamari and fish and was more mild and paired with a delicious dipping.
We tried the pesto pizza and it was equally delicious ????.. though the toppings could be more, the sauce and the perfectly cooked base compensated for it.
Not to forget, the creamy lemonade had to be tried especially after seeing so many viral videos of it! It was a rather unique mix of condensed milk and lemonade and quite on the lines of a lemon tart or a similar dessert. Totally loved it ❤️
Overall, this was a good experience and cost us about 2000 for 2 people.

Srinivas Sampath 18 months ago

Can't expect a lot of focus on ambience in a mall location. Focus is more on fast service and efficiency.

Pizza's were good and did not feel heavy. They don't put a lot of cheese and the tomato base on the pizza tasted different and good.

Rahul Chandrashekar 17 months ago

Located adjacent to the food court in the phoenix City Mall is this restaurant serving Italian cuisine. The ambience is quite decent so was the service.
We ordered a pizza (Veg out) along with a cheesy garlic bread, a latte and a masala lemonade. The thin crust pizza was baked well and had a generous amount of toppings.
The garlic bread was good. It was served with a paste which was the sun-dried tomatoes grinded along with olive oil and jalapeno (I guess). The drinks were alright.
The garlic bread (so called) is totally unlike the ones you would have tasted. I also wonder why they call it garlic bread as this more seemed like a pizza dough that was used to prepare the dish with some cheese as a topping. It did taste good but why is it really called a garlic bread?