Mandarin Restaurant

Akash Sarkar 22 months ago

This is the very second time I have visited Mandarin. When I have visited the first time, I loved the place as their food was superb. This time also there is no match to their chinese food but the behaviour of the staffs were not upto the mark. Came up to ask the order just after providing us the menu, not even asked for the water after entering into the restaurant untill we asked it, not refilling the glass once it was finished ( though we asked to refill it only once), not able help us with what side will go best with rice and noodles we have ordered and after leaving the restaurant they have been discussing how much time we have sat their with our food (we took around one hour)(one of us went to the washroom at the end and she heard it while leaving).

Now coming to the food:

Starter
•) Chilli Garlic Pepper Fish (half): It was fried and tossed in soya sauce with green chilli and chopped garlic. It was stunner from the menu. The fish was pretty fresh and worth the price. (5/5)

•) Chicken Sweet Corn Soup (half): The quantity of the soup was pretty good. We were told that it can made 1/3 but when it came to us we saw that it can be easily made 1/4 as it was just a companion with our starter. The soup was very good and filled in with good amount of chicken, corn and egg. (5/5)

Main Course
•) Mandarin Special Noodles (Dry): Tastes nice as we didn't find any difference with the mixed noodles (we have asked the person taking our order can't tell the difference, we thought the mushroom added in it was the difference). The quantity was enough for two person and it was not too spicy, nor too blund. Perfectly goes with a mid spicy side dish. (4/5)

•) Sichuan Fried Rice (Mixed): It was superb. Tasted heavenly. With the name we thought it will be pretty spicy but it was not like that atall. It was mid spicy and everyone can have it. The quantity was more than enough for two person. The appetizers in it were small in pieces not like that of noodle or soup but it was good. (5/5)

•) Chicken with Green Pepper (Gravy) (full): This one is also a great side dish to have with both the rice and noodles we have ordered. It was reddish gravy item and have sweet and spicy kind of taste. The chicken pieces were good in size and the portion size is pretty good in full plate. It can be easily ordered for two main courses. The chicken pieces were also bery fresh and juicy inside. (5/5)

*Note: Here all the half playe contains 8 pieces and full plate contains 16 pieces (unless it is shredded).

Prasenjit Baidya 23 months ago

If you are looking for an authentic Chinese Restaurant Mandarin is the reliable name for years.
.The food quality, ambience and hospitality is awesome...Pocket pinch should be anything around 900/- for a Starter, and two main course including a staple one. A must visit place for every family and couples..I tried their very famous Chilli Garlic Pepper Chicken...which was awesome...also in the main course I had Mandarin Rice(It's actually a mixed fried rice along with their modifications) and Chilli Button Mushrooms. Also for every foodie this place is a side track of our very known Tangra.

Shilpa Chakraborty 24 months ago

Few days back we visited Mandarin restaurant. We ordered chicken lolipop which was crispy, mixed fried rice which is full of chicken, egg and prawn, chilli chicken and sichuan fish.. Quantity was enough for two and quality was also good.. They serve 16 pcs of chicken in full plate. Taste was finger licking good.