BBC Restaurant
Tuesday open from 10:00 AM to 11:00 PM
BBC Restaurant is a bakery, fast food restaurant and hamburger restaurant located in Varanasi, Uttar Pradesh. The average rating of this place is 3.80 out of 5 stars based on 471 reviews. The street address of this place is saraswati bhawan ,B 31/12 A, B. H. U,, Saket Nagar Colony, Malviya Kunj, Lanka, Varanasi, Uttar Pradesh 221005, India. It is about 2.32 kilometers away from the Bhulanpur railway station.
- Where is BBC Restaurant located?
- BBC Restaurant is located at saraswati bhawan ,B 31/12 A, B. H. U,, Saket Nagar Colony, Malviya Kunj, Lanka, Varanasi, Uttar Pradesh 221005, India.
- What is the contact number for BBC Restaurant?
- The contact number for BBC Restaurant is +91 95062 92692
- What is the off day for BBC Restaurant?
- BBC Restaurant is 7 days open between 10:00 AM to 11:00 PM.
- What is the nearest railway station from BBC Restaurant?
- Bhulanpur railway station is the nearest railway station to BBC Restaurant. It is nearly 2.32 kilometers away from it.
rajat singh 11 months ago
Overall it is good place to eat with friends or family
Food quality is good
Behaviour is good
Reasonable price
Their Thali is good if you wanna eat something like home cooked food
Ankit Neekhra 12 months ago
I tasted some variety of food here as my driver recommend but food is tasteless, if taste is your priority than avoid this restraunt
Saurabh Kumar Chaudhary 15 months ago
I like to visit there whenever I went to Lanka. A well behaved staff. There palak panir and Lassi offers some great taste.
- Address
- saraswati bhawan ,B 31/12 A, B. H. U,, Saket Nagar Colony, Malviya Kunj, Lanka, Varanasi, Uttar Pradesh 221005, India
- Phone
- +91 95062 92692
| Monday | 10:00 AM - 11:00 PM |
|---|---|
| Tuesday | 10:00 AM - 11:00 PM |
| Wednesday | 10:00 AM - 11:00 PM |
| Thursday | 10:00 AM - 11:00 PM |
| Friday | 10:00 AM - 11:00 PM |
| Saturday | 10:00 AM - 11:00 PM |
| Sunday | 10:00 AM - 11:00 PM |
N.B. The timetable is based on our last updated data on January 25, 2024.
