Sri Sai Bakery Shop And Namkeen Shop
Wednesday open from 10:00 AM to 11:15 PM
Sri Sai Bakery Shop And Namkeen Shop is a bakery, grocery store and soft drinks shop located in Kanpur, Uttar Pradesh. The average rating of this place is 3.80 out of 5 stars based on 10 reviews. The street address of this place is Shop No. 117/N, 160, Kakadeo Rd, P Block, Tulsi Nagar, Navin Nagar, Kakadeo, Kanpur, Uttar Pradesh 208025, India. It is about 0.79 kilometers away from the Rawatpur railway station.
- Where is Sri Sai Bakery Shop And Namkeen Shop located?
- Sri Sai Bakery Shop And Namkeen Shop is located at Shop No. 117/N, 160, Kakadeo Rd, P Block, Tulsi Nagar, Navin Nagar, Kakadeo, Kanpur, Uttar Pradesh 208025, India.
- What is the contact number for Sri Sai Bakery Shop And Namkeen Shop?
- The contact number for Sri Sai Bakery Shop And Namkeen Shop is +91 97953 62474
- What is the off day for Sri Sai Bakery Shop And Namkeen Shop?
- Sri Sai Bakery Shop And Namkeen Shop is 7 days open between 10:00 AM to 11:15 PM.
- What is the nearest railway station from Sri Sai Bakery Shop And Namkeen Shop?
- Rawatpur railway station is the nearest railway station to Sri Sai Bakery Shop And Namkeen Shop. It is nearly 0.79 kilometers away from it.
surbhit mishra 53 months ago
More than 15 variety of patties. Great taste. Cheap rates. Good quality. Friendly staff.
Abhinav Prajapati 17 months ago
U can get cake at any time all u have to do
Visit that place
And call them for cake
They have better test in cake
PRERIT KATIYAR 65 months ago
Nice shop.. good bakery products..????????????
- Address
- Shop No. 117/N, 160, Kakadeo Rd, P Block, Tulsi Nagar, Navin Nagar, Kakadeo, Kanpur, Uttar Pradesh 208025, India
- Phone
- +91 97953 62474
| Saturday | 10:00 AM - 11:15 PM |
|---|---|
| Sunday | 10:00 AM - 11:15 PM |
| Monday | 10:00 AM - 11:15 PM |
| Tuesday | 10:00 AM - 11:15 PM |
| Wednesday | 10:00 AM - 11:15 PM |
| Thursday | 10:00 AM - 11:15 PM |
| Friday | 10:00 AM - 11:15 PM |
N.B. The timetable is based on our last updated data on March 06, 2024.
