Sri Krishna Bhavan (Pure Veg)

Jagadeeshwaran K 15 months ago

Best vegetarian restaurant in the locality. Been visiting this place for the past 5 years, though less frequently due to cramped space, which is no longer an issue. Seems they have taken up adjacent commercial space to cater to the customers better. We are fans for their parotta and kurma.

Update :
Did visit this place multiple times post the review above. Reducing some points for lethargic service attitude, and management that doesn't care to improve. They have added a few more waiters, almost all are lacking the energy and do everything at a slow pace.
Advice to management: please do improve the cleaning and serving speed for dining. Should do wonders.

Rajan Kalambur 18 months ago

My first ever visit to this restaurant along with my friends. Great experience, quick services and food is awesome in very nominal rates. Spacious table services, for take away and food delivery apps they have an exclusive counter so that tables services are not compromised. Many varieties of vegetarian dishes are at very low cost but good quality and tasty food served.

iamGIRI 17 months ago

Firstly, i would like to appreciate the quality of the food they serve and the interiors after renovation is awesome. Neat and clean! I would rate 4/5.

Being a local guy residing in this area for almost 25+ years, i really appreciate this place ( Sri Krishna bhavan ) for serving best food for the decent pricing when only restaurant Anugraha in porur was doing it before. Later so called Hotel Gopal pitched in and lost it’s old customers for their next level money minded business with poor quality and over pricing. Hope you guys don’t do that and will maintain decent pricing according to the commodities in the market. Special appreciation for making a neat interior work which makes the restaurant clean and neat. 4/5 again.

Now what pulls you from 1/5 here is the SERVICE !! We had very hard time making the server understand what we need and what we finalised to him. It’s the language problem here! These guys are from north doesn't understand Tamil and not even broken tamil. He mistakenly took and blamed us. He doesn’t have a note pad to note it down too. If he is a sharp enough he would have kept in mind what we finalised else he should have noted down the order. The same thing happened on the next table too and they literally got exhausted.

Incident #2,

Today around 9:44 pm, i visited the restaurant for Parcel. I got the bill and gave it to the guy ! There were totally 6-7 guys roaming here and there and nobody took responsibility to give away the parcel for the customers instead they were keen on packing and giving the swiggy and zomato guys myself and three local customers were standing for 16mins ideal and no response the order was Two Chola puri’s and one set parotta. They kept roaming and serving the dine-in people. But the problem is they almost cleared 5-6 Zomato/Swiggy guys in the meantime !

See, those who order in Swiggy/Zomato is part of your customers! But we are the actual/ active customer here. They might do it today and not tomorrow! The might find some other restaurants if your not responding. They order from somewhere else. But we local guys stepping into your restaurant are the people with lively experiencing the food/Quality if your keen in serving them you could have run an Cloud kitchen not a restaurant for all…After raising my voice and the fellow customers scolded later they served us.

It’s Okay apart from Language it’s the service is important. If you guys have less Man power that’s different i see just like 5people roaming and wasting the restaurant parcel parking for wiping hands/ mishandling the food with bare hands/ playing with thread ball in the floor.

Supervising is very important for them !!

1/5.

Hope you guys take this feedback and take an action.