Malabar Biriyani Center

Sundararajan Mohan 15 months ago

The flaky Kerala Parotta is to die for. I loved how the Mushroom Pepper Fry was done. The combination was fantastic. The pulpy grape juice is something I am familiar with - a regular back when I was in Bangalore. If you haven’t had it before, please try it.

In any event, the place has good and tasty food. I will go again. There are not very many veg options, but nevertheless I guess it will be a haven for non-veg folks. My review may be biased because I am visiting Chennai after many years, and it is my home. I have a super soft corner for mallu folks too!

Imrul Kayes 24 months ago

Delicious biriyani and kebabs. they have two types of biriyanis, Chennai and Malabar. Both are tasty in different ways. Servings are more than enough. Beside the biriyanis, the kebabs and parathas are really good. One should try the Chicken Khizi parathas and Beef Keema Parathas. A few traditional food is also served here.
Foods are all halal. The manager and staffs are very well behaved. Recommended.

Mano Red 12 months ago

Delicious kerala style biriyani and fav.grape pulpy juice.. tasty in different ways. A few traditional food is also served here. decent quantity and good quality for the price they charge. Well cooked grill chicken. staffs are very well behaved. The entrance is not accessible for wheelchair and there is not much space for bike parking .