Solpon

Neeraj Pradhan 17 months ago

Even many locals don’t know about this place, but those who do, swear by it. I am myself a regular here. Because this place is managed by the owner who doesn’t mind dirtying her hands in the kitchen , it shows in what’s in the plate. Pork Ribs, with steamed rice with assortments, come recommend, but then go with your gut.

Anirban Banerjee 14 months ago

A good place to have local food. We had the laphing and a veg Buddha bowl. Laphing was a little too spicy for us, but the Buddha bowl was amazing, with quite a large quantity. Definitely better than most of the restaurants on MG Marg.

A Wayfarer's Tale, Dipa 53 months ago

After freshening up in the hotel, I went out searching for both evening snacks and dinner, where I can chill out for a bit after the hectic journey. SOLPON was just the one I was looking for. It is right in the heart of Gangtok. The food was great, especially the Pork Ribs. The ambience is also great and the soothing music in the background will enhance the mood while sipping the cold beer.