LIL' TIBET

Dimpy Jain 22 months ago

Great food,big menu card. Renzing who served us , was a nice guy. Though we are not the people who experiment with food, but all was delicious and hot and touched the soul.
Soup to bamboo shoot to rice to vegetarian meal plate, all were yummy.

Only thing was , over salty , crispy fried Hakka noodles, which we bought to their notice.

But thats okay.
Must Go if u love all this.

Debarshi Chakrabarti 16 months ago

Loved the chilly beef, beef momos, beef soupy momos, crispy fried chicken, chilly prawn in oyester sauce, beef thenthuk, veg noodles and other items.

The American chopsey was a little sweet.

The ambience is really nice. The staff is polite. Food is mostly self service.

Drawback - this is a cash only place.

Prerna Sherpa 13 months ago

So I had been to this place two years back and didn't quite like until I chanced upon a picture of the thai platter recently and decided to give it another go.
So yes surprisingly the food quality was much better than last time and the menu too had undergone a vast change for the better.
I wanted the thai platter for which I had come but unfortunately it was unavailable so I had to settle for the Chinese pork platter. I liked the fact that they served only red pork meat without the fat as promised (unlike most restaurants here).
The wait staff was exceptionally courteous and kind. My only concern was the very high heat level in the beef chilly with ting mo combo. I'm good with hot stuff but on a level of 10 that was definitely an 8.5/9
So be sure to tell your server to go easy on the spice. Also I pointed out that when two people come to dine, they come to eat together. Not with one's meal alone and the when other meal arrives the first one's is already over !
Management should take note and try to send orders together or will lesser wait time.