Choti Deg Ajmer Dargah

A.U Mirza 14 months ago

This is deg historical Mughal Emperor jahangir this is iron material use deg This are being provided for cooking sweet rice ???? only small cauldron is offered by the Emperor jahangir 6o Mound (2400kg) Capacity of preparing sweet rice ???? only preparation is same as above badi deg (Indian currency 75000/-Rupees...

Sameer Zankar 35 months ago

In a large Dergah there are two Degs (cauldrons for cooking food) on either side of the Saham Chiragh (courtyard lamp) fixed into solid masonry in which a palatable mixture of rice sugar, ghee (butter) and dried fruits is cooked for distribution to the public as tabarruk. The circumference at the edge of the larger cauldron is 10-1/4 feet. It cooks 70 mounds of rice, while the smaller Deg takes 28 mounds. In the Dergah at Ajmer one of them was presented by Akbar in 1567 A.D. The princes or the well-to-do pilgrims order these Degs to be cooked generally during the Urs period.

Mosin Shaikh 59 months ago

The utensil(Deg) used to prepare upto 1600 Kg food to serve/Donate for people.. they cook the food daily for same purpose..

Really Amazing method of preparation & serving... Must see at least once in your life.