Mahesh Lunch Home Thane

Prashant Lahane 12 months ago

I had the misfortune of dining at this hotel last night, and I was very disappointed. The food was bland, the service was slow, and the atmosphere was depressing.

I started with the butter garlic prawn, which was a very tasteless. The main course was a chef special biryani that was dry and overcooked. The fishes were overcooked as well, and smelly.

The service was slow and inattentive. Our server is arrogant &took a long time to come to our table, and he never checked on us again after she took our order.

The atmosphere was depressing. The restaurant was dark and dingy.

I would not recommend this restaurant to anyone. It is a waste of time and money.

Sankett Mhatre 24 months ago

Hearing a lot about this place as they are mainly into seafood specialty, as a food enthusiast decided to check them out. Talking about the ambiance, they have a huge dine-in area with colorful seating arrangements. The vibe is pretty refreshing over here.

What I had - Refreshments - I ordered Blue Sea and Sol Kadhi. I always love to have Virgin Mojito because it's healthy and refreshing too.

Sol Kadhi is a Konkani refreshment drink made from kokam. Loved it.

Soups - In soups, we tried their signature Crab Meat Soup and Seafood Soup. Both were yummy but I especially loved the crab one. You get chunks of crabs and seafood in both the soups. Loved it.

Salad - I love to try different salads so thought of trying BBQ Chicken Salad. Loved those exotic veggies and on top of it, it had a lot of chicken. Yummy.

Starters

Non Veg - In the Starters, we ordered Rawas Fry and Squid Butter Garlic. Both were super tasty. Rawas fry was crunchy and yummy at the same time. And Squid Butter Garlic was the best squid I've tasted in Mumbai. Buttery with Garlic essence, not overcooked, was drool-worthy. (Trust me, I've tasted a lot of food)

Veg - You must order Paneer Ghee roast if you are a vegetarian. The masala was typical Kerala

Main Course

Non Veg - In Main Course, We tried Mangalorean Fish Curry with Malabar Parotta which had baby pomfret in it. Loved the gravy. We also tried Chicken Sukka. Flavourful. Yum yum.

Veg - Surprisingly, the veg main course was better than my expectation. Paneer Paruppu Curry and Veg gassi was ordered, and the gassi tasted authentic as if I were in south India.

Dessert - And finally ended with the dessert. We had Caramel Custard which was so yummy.

Overall I had an amazing experience over here. The manager was so friendly. He suggested to us some of those dishes which were totally worth it.

Do visit once and let me know your experience!

Sarita Salian 24 months ago

Love fish delicacies? Then try some authentic fish preparations here.Be it a soup starter or main course,you will love it all.i tried crab meat and seafood soup,also tried chicken salad,veg and non veg starters and crab gassi.Amazing preparation and quick service.They also serve cocktails mocktails and liquor. Enjoy your choice of beverages with some quality preparation.A bit pricy but one can't compromise with the quality right?