Tattwam

Achint Chachada 24 months ago

Lovely Ambience. Staff is polite and helpful. They greet and treat you well. Food is amazing at reasonable price.
Cherry on the top is BANARSI PAN they serve at the end of your meal.

Naveen Chopra 23 months ago

Excellent food and service available here. This place was earlier called as Sankalp, a south Indian restaurant, but now it is called as Tattwam. The waiters are very polite and helpful. Their paneer chilly dry was just fabulous as a starter. We had paneer angara, which was so-so.

Ankit Kumar singh 24 months ago

I was wondering for South Indian food in morning near ramdaspeth area... suddenly my friend caught the sight of tattwan-south Indian & Indian cuisine..it was to our surprise that there is a restaurant in a not so restaurant looking place ????...so we decided to give it a try...
We were their around 11 am....neat and clean ...hardly group of 3 customer was there...we were mentally attached to South Indian food for this moment, so without exploring the menu( which gives you so much options that you get confused for what to eat)
We looked in dosas...we ordered
• Ghee roasted masala dosa
• Mysore masala dosa

I am more of a street food person ???? so I really doubt the taste and the feeling the food offers...but to my surprise this time I was wrong..
The dosas were so good, like for the first few times I could proudly say the restaurant stand upto its name for South Indian food

1) ghee roasted masala dosa- it was so good, like you could literally taste ghee in each and every piece of bite you take of the dosa, and ghee could also of such good taste like it was made in home by my mom ????????.. The uniformity with which ghee was exposed on dosa was really great, I would literally tell people to give a try, about how dosas are made and how ghee could literally take the taste of dosa to great heights.

2) Mysore masala dosa - the red thing they use ( i am not sure what it was, but I think it was a paste of beat fruit) in dosa for sure lifts the taste aroma and everything about the Mysore masala dosa...it is so uniform on dosa suface that with sambhar it is a food you would be delighted to eat.

TATTWAN - SOUTH INDIAN AND INDIAN CUISINES

is surely a restaurant you can rely on for taste quality and the hospitality the staff gives you there... every one should give a try atleast for a dosa and i am sure you will be happy...

One more thing ???? ask for extra sambhar, they bring it in a "chirag" ( in which Genie is trapped, Aladdin) which was very intriguing for me ????...

Nice restaurant give it a try ????