The House Of Misal

Shubham Temkar 23 months ago

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Recently i went to this place called House of Misal it has 40 types of Misal! The place has ample seating area and serves various Misal along with fusion flavours as well as original ones.My personal favourite was the Tandoori misal
Tandoori misal's gravy was thick as Kolhapuri but farsan had tandoor flavour it was bit smoky as it is tandoori misal...if you like smoky flavour then go for it...it has bit of ghee flavour to farsan where each one of them had their own masala which made all the difference for me! I also tried the Tacos Misal and Misal Panipuri which was so balanced on spices also kokam sharbat and lassi and would recommend them to people who cannot tolerate a high spice level.
The best thing is the taste of each is so unique & so damn tempting!
Misals were truly exceptional. Each misal lived up to its name, although only to a certain extent. A good choice for a lazy visit or even lunch with friends.

karuna bangera 23 months ago

Their menu consists of types of Misals and usals and the variations are based as would be the highlight if it would be served in that specific city and also the fusion dishes variety.
In frame – Tandoori missal, tacos missal, aam panha and kharwas.

1) Tandoori missal: The missal is served with farsan in a small matka in which there is a bowl of charcoal kept for that smokey effect. The missal is on the spicy side, but it is a perfect combination of blended spices, which add in to the delicious taste. The primary ingredient is matki, which is properly cooked and being a sprout also adds up to the whole nutritious value of the Dish. Also served 2 Pavs, chopped onions, lemon all these additions complement the original taste even better.

2) tacos missal(5/5): This is surprisingly amazing fusion with the tacos stuffed with onions, tomatoes, cabbages and matki all in schezwan sauce. The tari is given separately which can be poured on these tacos and enjoyed. An amazing concept to try on.

3) aam panha - this is traditional raw mango drink having that sweet and tangy taste of kairi in it.

4) kharwas - this is again a traditional sweet dish which is quite similar to the malai and is creamy. Perfectly apt after having the spicy missal. Definitely try this

Overall rating - 5/5

Final verdict, this great and delicious effort to provide variations to the humble and simple Misal, keeping its basic essence and authenticity intact. The proportion of food portion is excellent and so is the quality. The misal tastes delicious and overall it is a thumbs up experience and would definitely like to try the other variants as well.

Sumit 12 months ago

Various types of misal....i tried tandoori misal which is awesome plus tea and kokam juice