Bhagat Bakers
Thursday open from 10:30 AM to 10:00 PM
Bhagat Bakers is a bakery and balloon store located in Bhopal, Madhya Pradesh. The average rating of this place is 4.40 out of 5 stars based on 262 reviews. The street address of this place is Shop no. 2, Bima Kunj, near Mansarovar School, Good Shapard Kalan, Shirdipuram, Kolar Rd, Bhopal, Madhya Pradesh 462042, India. It is about 3.12 kilometers away from the Habibganj railway station.
- Where is Bhagat Bakers located?
- Bhagat Bakers is located at Shop no. 2, Bima Kunj, near Mansarovar School, Good Shapard Kalan, Shirdipuram, Kolar Rd, Bhopal, Madhya Pradesh 462042, India.
- What is the contact number for Bhagat Bakers?
- The contact number for Bhagat Bakers is +91 74155 51112
- What is the off day for Bhagat Bakers?
- Bhagat Bakers is 7 days open between 10:30 AM to 10:00 PM.
- What is the nearest railway station from Bhagat Bakers?
- Habibganj railway station is the nearest railway station to Bhagat Bakers. It is nearly 3.12 kilometers away from it.
Kanchan Kumbhare 12 months ago
Thank you for making a Mini customise cake in short notice..it was really fresh and tasty...
Nishith Shrivastava 9 months ago
Good place for Value for money cakes. However the quality of the cakes could be improved further. Other birthday items available as well.
Dewoo Singh 11 months ago
There's have available all size of cakes. There have all material of birthday and general goods like chocolate, biscuit, namkeen,toffee and etc.this shop is situated at near mansarovar global university kolar road bhopal.
- Address
- Shop no. 2, Bima Kunj, near Mansarovar School, Good Shapard Kalan, Shirdipuram, Kolar Rd, Bhopal, Madhya Pradesh 462042, India
- Phone
- +91 74155 51112
| Wednesday | 10:30 AM - 10:00 PM |
|---|---|
| Thursday | 10:30 AM - 10:00 PM |
| Friday | 10:30 AM - 10:00 PM |
| Saturday | 10:30 AM - 10:00 PM |
| Sunday | 10:30 AM - 10:00 PM |
| Monday | 10:30 AM - 10:00 PM |
| Tuesday | 10:30 AM - 10:00 PM |
N.B. The timetable is based on our last updated data on March 14, 2024.
