Creamy Cake

sumit kumar 11 months ago

Good cake shop. All variety are present. Fresh and tate is also good.

Shashank Shovit 23 months ago

Cake prices are in sync with other shops.

Best way to judge a cake shop is try their pastry. Since they didn't have butterscotch, I tried black forest which Costed me 25/-. I felt too much of bread. They cream layer between two slices of bread was too thin. Moreover the cream on top and sides should have been more. The base seriously tasted like sandwich breads which left a bread aftertaste and I decided not to ever buy a cake from here.

However, uncle talked very nicely and he promised he ll make my cake how I need.

Ashish kumar 59 months ago

Typical cake ingredients are flour, sugar, eggs, butter or oil or margarine, a liquid, and leavening agents, such as baking soda or baking powder. Common additional ingredients and flavourings include dried, candied, or fresh fruit, nuts, cocoa, and extracts such as vanilla, with numerous substitutions for the primary ingredients. Cakes can also be filled with fruit preserves, nuts or dessert sauces (like pastry cream), iced with buttercream or other icings, and decorated with marzipan, piped borders, or candied fruit.[1]

Cake is often served as a celebratory dish on ceremonial occasions, such as weddings, anniversaries, and birthdays. There are countless cake recipes; some are bread-like, some are rich and elaborate, and many are centuries old. Cake making is no longer a complicated procedure; while at one time considerable labor went into cake making (particularly the whisking of egg foams), baking equipment and directions have been simplified so that even the most amateur of cooks may bake a cake.