Yeti - The Himalayan Kitchen, Cross Point

Varnika Sood 21 months ago

Absolutely loved the food here. Each dish was so flavourful and the quantity is also amazing. Do try their momos and the amazing dishes they have curated. Ask them for the specials or recommendations and you will not be disappointed.

Meenakshi Bhattacharya 20 months ago

Walked in for dinner, light music playing. Beautiful interiors and made me feel instantly calm. All the waiters were so helpful and courteous, we were running late yet they patiently answered all our questions and helped with some extra roti as well. We had their fried pork with Tigmo and for main course, their Nepai chicken curry which they happily customised to "no spice" for me. The waiter also mentioned they cook everything fresh so some dishes take time but also allows some customisation. Ordered a couple of cocktails which also were delicious!
Will have to come back again with time so I can properly try a spread of dishes and amazing service :)

Rishav Sarkar 16 months ago

A famous North Eastern restaurant chain known for their authentic delicacies. Visited couple of weeks back for dinner. Courteous and attentive staff. The place is well decorated which will give you a beautiful hill station vibe.
Tried their
Special Kothe Momos (Veg) : Juicy and delicious. Good amount of stuffing and it’s flavourful.
Sekua : Really loved this dish. Juicy chicken pieces chargrilled to perfection. They flavours were great and the pieces were succulent. Loved this appetiser.
Non Veg Thakali Thali : This was okayish. Had better Thakali Thali in way cheaper price. It was average.
Food was good but the service was really slow. I visited on a weekend so the restaurant was pretty much packed. But they definitely need more staff. We waited for quite a long time for each of the dishes to arrive. Suggestion to the management to please look after the service.