Mandarin Asian Kitchen

Aayush Joshi 24 months ago

1. First impressions: went on a Saturday evening to attend the birthday party of a friend of my mother's. No person to attend the recieving desk on such a busy day. Atmosphere seemed okay but looked as if the restaurant was slightly understaffed.
2. Ordering experience: The ladies had already ordered and it was around 9:45 p.m. by the time I arrived with a couple of friends. Seats are comfortable to spend ample time on, large tables as usual and general hygiene was maintained. It is upon close inspection that one will notice the imperfections (usually not found at such an overly priced restaurant). These include pieces of hair on the plates, missing tissue papers and tables not being cleaned properly. When we got to ordering, many of the items were not available and even simple things like cheese dumplings giving the reason that the cheese was frozen (I couldn't understand).
3. Serving and taste experience: Waited for about 15 minutes to find out that drinks and mocktails were not available due to the weekend rush. No problems, just a thing to take note of. Perppered chicken in gravy, basil chicken dimsum, Thai seasoned dimsum, chicken hakka noodles, chilli garlic veg noodles and veg fried rice to top it off. Flavour of all the food seemed a bit bland. Nothing to justify the price for the taste or out of the ordinary. Waiters were quick to serve us and quite down the kids :)
4. Conclusion to the evening: Mainland China is a reputed restaurant and is well maintained, but the extremely high prices are not justified.

Sachin Kumar 17 months ago

Yummy delicious chinise dishes. A bit expensive but worth it to have a feel of place.

Neena Chowdhary 15 months ago

I love this restaurant. People say it is expensive, but my motto is you get what you pay for. I regularly visit this restaurant, and every time it satisfies my taste buds. Food quality is superior and consistently fresh. ????????????