Hyderabadi's (Dum Biryani)

Shibliyar Pasha 12 months ago

Brilliant taste of chicken dum biryani. Love the taste, it's delicious. Quantity of biryani is good. We ordered boneless biryani. The taste was so excellent that next we went again and had tangdi dum biryani. Rice used for biryani is a basmati of good taste. BUT, the second day I had a small stone in biryani which almost hit my tooth resulting in pain for a day. Upon giving feedback to them staff have no response or regret that their customer faced any issue. I would recommend them to check their vendor from whom they take rice.
Secondly, it needs improvement in the quantity of chicken lollipop, not worth its price.

Sneha Chandrika 22 months ago

For hyderabadi biriyani at an affordable budget, this place is a gem. Small eatery with authentic tastes. I ordered a paneer biriyani, Gobi 65 and plain chaas. The gobi 65 was lip smacking. I really liked the spiciness in the biriyani but the only drawback, was the burnt rice. It had a strong flavor in the biriyani. I wasn’t sure of the chaas, as it was literally thick yogurt and nothing diluted. Overall I liked the food that was served.

Arun Prakash Meena 24 months ago

Visited them for dinner service while staying nearby for a night and wanted to have an authentic biryani. Looked excellent from outside but inside was just ok types . Limited menu focused on biryani of course. Ordered half veg biryani along with a half paneer dish out of 3 available. Order took a longish 15 plus minutes but ac was working well so bearable. Worth the wait as the dish was quite good though with very few fried onion strands and the gravy was great as well. No salan or green chutney served. Very sufficient for an adult. Rating 5 stars for the taste, quantity and economy. Strictly average hygeine.