Finestra Cafe & Bistro
Sunday open from 12:00 AM to 09:00 PM
Finestra Cafe & Bistro is a cafe and coffee shop located in Anand, Gujarat. The average rating of this place is 4.40 out of 5 stars based on 276 reviews. The street address of this place is G-7 Ramdev Pearl, Opp. Bakrol Square, Bakrol Rd, Vallabh Vidyanagar, Anand, Gujarat 388120, India. It is about 0.74 kilometers away from the Bakrol railway station.
- Where is Finestra Cafe & Bistro located?
- Finestra Cafe & Bistro is located at G-7 Ramdev Pearl, Opp. Bakrol Square, Bakrol Rd, Vallabh Vidyanagar, Anand, Gujarat 388120, India.
- What is the contact number for Finestra Cafe & Bistro?
- The contact number for Finestra Cafe & Bistro is +91 81416 57709
- What is the off day for Finestra Cafe & Bistro?
- Finestra Cafe & Bistro is 7 days open between 10:00 AM to 09:00 PM.
- What is the nearest railway station from Finestra Cafe & Bistro?
- Bakrol railway station is the nearest railway station to Finestra Cafe & Bistro. It is nearly 0.74 kilometers away from it.
Bhavik Makvana 13 months ago
This place is one of the best in the mall to spend time that offers a good ambiance and peaceful atmosphere as on my every visit I find it to have occupied with less visitors. We had an ice coffee and the taste of it was amazing...
Chinmaya Patel 23 months ago
Ambience 10/10.
Food 8/10.
Good place to hang out with buddies.
Dhyey Soni 59 months ago
Nice ambience, but the ac was too chilly ! Food was good and the price makes it highly affordable for the student folk. Go ahead give it a try. You won't be disappointed as such.
- Address
- G-7 Ramdev Pearl, Opp. Bakrol Square, Bakrol Rd, Vallabh Vidyanagar, Anand, Gujarat 388120, India
- Phone
- +91 81416 57709
| Friday | 10:00 AM - 09:00 PM |
|---|---|
| Saturday | 10:00 AM - 09:00 PM |
| Sunday | 12:00 AM - 09:00 PM |
| Monday | 10:00 AM - 09:00 PM |
| Tuesday | 10:00 AM - 09:00 PM |
| Wednesday | 10:00 AM - 09:00 PM |
| Thursday | 10:00 AM - 09:00 PM |
N.B. The timetable is based on our last updated data on January 24, 2024.
