Kulchas & more

Vineet Shah 72 months ago

Ambiance and feel
The facade is not very fancy or gaudy; it is simple yet classy and elegant. Even the interiors are quite bright and well lit. Despite being a small place, the tables are quiet fanned out and even the chairs are quite comfortable. The cutlery is also simple, nothing very fancy. One thing that I liked the best about the ambiance are the height adjustable lights over the table - you could easily pull the lights down and again send them up without an effort - and adjust the lighting to your liking.

The service
We were a group of 7 people and the servers were careful enough to attend everyone. It may have happened once or twice that they didn't pay regard to someone when they were trying to draw their attention or ask for something, say, water or cutlery - which was slightly disappointing, given the overall quality of service. The attendants were polite and courteous and were familiar with the menu and the dishes they were serving.

Finally, food!

Paneer garlic kulcha
The kulchas here are usually served with either dal makhani or Amritsari chhole. The paneer garlic kulcha tasted great, albeit a tad bit on the drier side. It was quite difficult to eat it after it cools down, because it kept on falling apart because of the dryness of the filling. Also, the paneer garlic filling could have been a less salty - I personally like food with salt on the lower end of the spectrum - so most people may find it completely normal.

Aloo garlic kulcha
The aloo garlic kulcha tasted a lot better than the paneer garlic kulcha owing to the fact that I like potato a lot more than paneer. To me, garlic tastes better with potato than with paneer. Moreover, I didn't think it was either salty or dry like the paneer garlic kulcha.

Bbq paneer kulcha pizza and cheesy capsicum kulcha pizza
Probably the most innovative dishes I've tried in Ahmedabad - and great ones at that. Most fusion food that I've tried in Ahmedabad turns out being not that great owing to several factors - but these pizzas were fabulous! Way better than the normal pizzas and kulchas available in most places in Ahmedabad. Both the pizzas were made using a stuffed kulcha for a base. The kulchas tasted awesome and so did the toppings - although I liked the cheesy capsicum pizza a lot more than the bbq paneer pizza. If, like us, even your heart doesn't stop at this much fusion, then try topping off the pizzas with dal makhani - it may sound weird, but it did taste delectable.

Paneer lababdaar
By the time I finished the portions kulchas and the pizza, I felt so fulfilled, that I wouldn't have eaten another morsel but the aroma emanating from the bowl of paneer lababdaar was damn tempting that I decided to try a bit anyway. And I wasn't disappointed at all. I'd say this is easily amongst the top places to have proper authentic (not exactly but quite close) Punjabi food in Ahmedabad.

Butter lachcha parathas
I loved even the laccha parathas - these were a proper laccha paratha - most other places just serve normal parathas in the name of lachcha paratha which is quite disappointing.

Sweet lassi
The lassi was also delicious - if you are a lassi fan, do give it a try - although, I'd have loved it all the more had it been a tad less sweeter.

Overall, I'd say it's a superb place to grab lunch or dinner with family or friends if you don't want to spend exorbitant sums of money and still eat great food.

Punnet Kumar 72 months ago

Located Just above Jassi da Paratha, I love the taste of the food they prepare and serve here, Kulchas are always been my favorite dish here. We ordered Gobi Mutter Kulcha and Cheesy Paneer Kulcha. Loved the chhole. If you're one of the Punjabi food junkie, than you must visit this place once. Highly recommended to visit at least once.

hem mathpal 48 months ago

They have tasty and great type of kulchas available over here and so I had tried out variety of kulchas with my friends. Me and my friends came to inorbit for shopping and then we had the kulchas and they were all awesome to taste.