Jay Ambe Gathiya ( Kathiyawadi Gathiya)

Mehul Bhadani 72 months ago

A dhaba where one cannot expect the ambience and the polished, trained waiting staff. It's about food. In my quest for finding the best place to eat bajra and makai no rotlo, this is the place that serves you the freshly made rotlo cooked on charcoal! So far the best rotlo found, in my experience and opinion.

I eat jain food and there are few options for jain as almost all subzi (Vegetables) are with garlic and some are with onion too. Otherwise, daal bati, baigan bhartha, gatte ki subzi and daal fry are some that one may try for sure.

Note: I took red chillies along and they don't serve those red chillies.

Krishna Vijay 60 months ago

Not satisfied with the taste of food but the service ie good

Vyas Akash 24 months ago

Overall it's good place.