Red Pepper

Nimish Jalan 20 months ago

We had high hopes when we set out for this place. We were expecting it to have a huge variety of Mizo food. However, the menu for vegetarians was pretty standard and actually serving a limited range of North Indian cuisine. This place can definitely be skipped if you are a vegetarian. The egg curry was prepared well though.

Kimi Ralte 13 months ago

The place was easily accessible, servicing was also quick and the waitresses were kind and friendly. We asked for a Red Tea (which I believe was not in the menu) and they served it for us. I ate combo Burger, it was tasty but it could've been better. As for the other food that we ordered , it tasted delicious.

Gusto Eriolas 22 months ago

The restaurant featured a variety of dishes ranging from mizo foods to the more western varieties. The price starts from as low as ₹30 to as high as ₹650 with all sorts of appetizers, beverages, soups, deserts, salads, veg, non-veg and even a whole section just for prawn/fish.
As the restaurant is located on the second floor, it's quite and undisturbed from the busy traffic outside. The aesthetic is a combination of old mizo traditional culture mixed with a blend of Western and more modern look, the fine craftsmanship as well as the though put into every bit of detail can be seen. They even have miniature versions of houses and tools of the mizo culture which gives it a mixture of feeling one feels while inside the restaurant hard to describe, perhaps a feeling of awe and appreciation.
The aesthetic was great. However, the food, not as much. As one would expect from a restaurant that's on the expensive side so would their food. Their special tea which costs three times more than a regular tea, wasn't as special as it suggested and had a weird aftertaste to it as well. Their chicken noodle was okay, the chicken tastes good as expected but the noodle was mediocre. The Egg top chow was a bit spicy without much flavour which was surprising since one wouldn't expect chilli on an egg top chow, there was too much fat, literal slices of fat and the egg tastes a bit bland. The Masala omlette which costs ₹60 was disappointing as one could make it at their homes by themselves, it was a normal omlette without anything to complain or compliment. And the blueberry drink was too sweet, it tastes fine but also reminded me of the taste of a candy which wasn't great.

Although the servers were a bit clumsy and messed up three times, they were quite easy to approach and ask questions as well as patient. However, they also messed up an order bringing me something I never ordered which was disappointing as there were only a few people in the restaurant. The food tastes fine but not as great as one would expect from an expensive restaurant, the aesthetic was quite nice and was pleasing to look at and the customer service was fine. If you want to experience different kinds of food and don't care about the price while marvelling at the decor and the aesthetic definitely visit this restaurant however if you're on a budget and want to taste good food worth their price I won't recommend it.